Potbelly Chili: Bold Warmth in 247 Calories

What is Potbelly Chili? It’s a robust soup choice on the menu, priced at $5.49 with 247 calories, made with hearty beef chili, kidney beans, bell peppers, and onions. Perfect for a satisfying lunch, it’s a go-to at any Potbelly location. Wondering what’s in a Potbelly Chili, its calorie content, or how to adjust it? Dive into the details, health notes, and fan love below. Check out more at The Potbelly Menu.

A robust Potbelly Menu item, the Potbelly Chili, featuring a hearty beef chili with kidney beans, bell peppers, and onions, served in a branded green cup against a black background, priced at $5.49 with 247 calories.
$5.49247 cal

Chili

Hearty beef chili with kidney beans, bell peppers and onions.

Craving a Filling, Quick Meal

You’re after a lunch that’s hearty and flavorful but won’t overload your day’s intake. Soups can sometimes lack punch, or sides feel insufficient. If you’re tracking nutrition, you might ask, “Is a Chili from Potbelly healthy?” or “How many calories in a Potbelly Chili?” You want a dish with quality beef and beans that fits your schedule, whether eating alone or with others.

We Get It – Lunch Should Be Robust and Convenient

Some days call for a meal with depth that’s easy to enjoy on the go. Whether you’re fueling up for work or sharing with friends, a lunch that packs flavor and nutrition without fuss is ideal. It should be ready fast at a Potbelly shop and adaptable to your preferences.

The Answer: Potbelly’s Chili

This Chili offers a bold, filling lunch. Packed with hearty beef, kidney beans, bell peppers, and onions, it’s a standalone delight. Customize with a sprinkle of spice or extra beans if desired, and grab it at a Potbelly shop or online. Explore Potbelly Sandwiches Menu for sides.

Main Ingredients

What comes on a Potbelly Chili? It’s crafted with ground beef, kidney beans, diced bell peppers, and onions in a spiced broth. Potbelly selects premium beef, ensuring a rich, satisfying taste.

Key Components:

  • Ground beef
  • Kidney beans
  • Bell peppers
  • Onions
  • Spiced broth

Toppings & Add-Ons

Tailor your Chili with options like shredded cheese for creaminess, a dash of hot sauce for heat, or chopped green onions for freshness. Keep it lean by avoiding extras if you’re watching calories. Ask about portion sizes if available.

Customization OptionCostCalorie Impact
Shredded Cheese$0.75+80-100
Hot SauceFree+5-10
Green OnionsFree+5-10

Pro Tip: A squeeze of lime juice brightens the flavors beautifully.

Taste and Feel: A Robust, Spicy Comfort

The Chili shines with its bold mix of beef and beans, enhanced by the crunch of peppers and onions in a spiced broth. It’s a warm, textured lunch option, setting it apart from other menu items like sandwiches or lighter soups.

Allergen & Dietary Notes

Is a Chili from Potbelly healthy? It’s reasonable at 247 calories, with 14g protein from beef and beans, 25g carbs from the broth and beans, and 12g fat. Sodium is around 850mg, so pair with a low-sodium side. Allergens include beef and potential traces of gluten (if thickened); it’s not gluten-free unless specified. See Potbelly Menu PDF for more.

NutrientAmount per Serving
Calories247
Protein14g
Total Fat12g
Sodium850mg
Total Carbs25g

How to Make a Potbelly Chili

How to make a Potbelly Chili at home? Give this a try:

  1. Prep Ingredients: Gather ground beef, kidney beans, bell peppers, onions, canned tomatoes, and chili spices.
  2. Cook Beef: Brown beef in a pot, drain excess fat.
  3. Add Veggies: Stir in chopped peppers and onions, cook until soft.
  4. Simmer: Add beans, tomatoes, and spices, let simmer for 20-25 minutes.
  5. Serve: Dish up hot, with optional toppings.

Pro Tip: Add a pinch of cumin for an extra layer of warmth.

Pairing Your Chili: Complete the Meal

Boost your lunch with Zapp’s chips for a spicy kick, a pickle for contrast, or a garden salad for freshness. A tomato soup adds warmth, and a vanilla shake brings sweetness. These make a well-rounded meal at Potbelly.

Suggested Pairings:

  • Chips: Zapp’s for a fiery edge
  • Soups: Tomato for a cozy match
  • Salads: Garden for a crisp balance
  • Shake: Vanilla for a sweet end

The Story Behind the Chili

What is a Potbelly Chili? It’s a spicy, hearty addition rolled out in November 2024, reflecting Potbelly’s Chicago roots with a beefy, veggie-packed recipe that’s won over lunch regulars.

Why Fans Love the Chili

Fans rave about its robust taste. “The beef and beans are spot on,” one says. Another notes, “It warms you up fast.” It’s a popular pick for its bold flavor at Potbelly shops.

Order Your Chili Today

Ready for this bold dish? Visit a Potbelly shop or order online at Potbelly’s website for pickup or delivery. Add toppings to suit your taste and check calories to align with your goals. Perfect for solo or group meals. See more at The Potbelly Menu.

Conclusion

Potbelly’s Chili, at $5.49 with 247 calories, delivers a bold blend of beef, kidney beans, peppers, and onions. Great for lunch lovers seeking warmth and flavor, it’s customizable with cheese or hot sauce for those tracking intake. Pair with chips, soup, or a shake for a full meal. Order in-store or online, and review nutrition in the Potbelly Menu PDF.

FAQs About the Chili

What is Chili at Potbelly?

It’s a soup for $5.49 with 247 calories, made with beef, kidney beans, peppers, and onions.

What comes on a Potbelly Chili?

It includes ground beef, kidney beans, bell peppers, onions, and a spiced broth.

How many calories in a Potbelly Chili?

It has 247 calories, with 14g protein, 12g fat, and 25g carbs. See Potbelly Menu PDF for more.

Is a Chili from Potbelly healthy?

At 247 calories and 850mg sodium, it’s moderate. Skip cheese to reduce fat; add a salad for balance.

How to make a Potbelly Chili?

Brown beef, cook with peppers and onions, add beans and spices, and simmer until thick.

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