Potbelly Loaded Baked Potato: Hearty Twist in 207 Calories
What is Potbelly Loaded Baked Potato? It’s a flavorful soup on the menu, priced at $5.49 with 207 calories, featuring hearty potato soup loaded with bacon, cheddar cheese, and green onion. Ideal for a comforting lunch, it’s a standout at any Potbelly location. Wondering what’s in a Potbelly Loaded Baked Potato, its calorie count, or how to customize it? Read on for the rundown, health insights, and fan praise. Check out The Potbelly Menu.
Loaded Baked Potato
Hearty potato soup with bacon, cheddar cheese and green onion.
Table of Contents
Seeking a Comforting, Balanced Lunch
You’re craving a meal that’s warm and filling but fits your calorie goals. Soups can lack depth, or sides feel too plain. If you’re tracking intake, you might ask, “Is a Loaded Baked Potato from Potbelly healthy?” or “How many calories in a Potbelly Loaded Baked Potato?” You need a dish with robust flavors that suits your day, whether eating alone or with friends.
We Get It – Lunch Should Be Warm and Enjoyable
Some days call for a meal that wraps you in comfort without overdoing it. Whether you’re on a break or sharing with others, a lunch that’s tasty and manageable is essential. It should be quick to order at a Potbelly shop and easy to tweak.
The Answer: Potbelly Loaded Baked Potato
This Loaded Baked Potato brings a hearty, satisfying lunch. Packed with creamy potato soup, crispy bacon, melted cheddar, and fresh green onion, it’s a crowd-pleaser. Add a touch of spice or extra cheese if you like, and get it at a Potbelly shop or online. Explore Potbelly Sandwiches Menu for sides.
Main Ingredients
What comes on a Potbelly Loaded Baked Potato? It’s made with creamy potato soup, enriched with crispy bacon, shredded cheddar cheese, and chopped green onion. Potbelly uses quality ingredients for a rich, savory base.
Key Components:
- Creamy potato soup
- Crispy bacon
- Shredded cheddar cheese
- Chopped green onion
Toppings & Add-Ons
Make it your own with a sprinkle of black pepper for warmth, extra cheddar for more cheesiness, or a dollop of sour cream for creaminess. Keep it light by skipping add-ons if you’re watching calories. Portion options may be available.
| Customization Option | Cost | Calorie Impact |
|---|---|---|
| Black Pepper | Free | +0-5 |
| Extra Cheddar | $0.75 | +80-100 |
| Sour Cream | $0.50 | +50-60 |
Pro Tip: A dash of paprika adds a smoky flavor boost.
Taste and Feel: A Rich, Savory Experience
The Loaded Baked Potato delights with its creamy potato base, enhanced by the crunch of bacon, the melt of cheddar, and the freshness of green onion. It’s a cozy lunch option, distinct from lighter soups or sandwiches with its hearty profile.
Allergen & Dietary Notes
Is a Loaded Baked Potato from Potbelly healthy? It’s moderate at 207 calories, with 8g protein from bacon and cheese, 20g carbs from potatoes, and 12g fat. Sodium is around 700mg, so balance with a low-sodium side. Allergens include dairy (cheese), pork (bacon), and potential gluten (if thickened); it’s not suitable for vegetarian or gluten-free diets. See Potbelly Menu PDF for more.
| Nutrient | Amount per Serving |
|---|---|
| Calories | 207 |
| Protein | 8g |
| Total Fat | 12g |
| Sodium | 700mg |
| Total Carbs | 20g |
How to Make a Potbelly Loaded Baked Potato
How to make a Potbelly Loaded Baked Potato at home? Try this:
- Prep Ingredients: Use potatoes, bacon, cheddar cheese, green onions, cream, and stock.
- Cook Potatoes: Boil or bake potatoes, mash with cream and stock for a soup base.
- Add Toppings: Cook bacon until crispy, crumble, and mix in with shredded cheddar and chopped green onion.
- Simmer: Heat together briefly, stirring until cheese melts.
- Serve: Dish up hot with optional extras.
Pro Tip: Bake the potatoes first for a deeper, roasted flavor.
Pairing Your Loaded Baked Potato: Complete the Meal
Enhance your lunch with Zapp’s chips for a crunchy bite, a pickle for a tangy edge, or a garden vegetable soup for extra veggies. A garden salad adds freshness, and a vanilla shake brings sweetness. These make a well-rounded meal at Potbelly.
Suggested Pairings:
- Chips: Zapp’s for a spicy crunch
- Soups: Garden vegetable for a veggie match
- Salads: Garden for a crisp addition
- Shake: Vanilla for a sweet finish
The Story Behind the Loaded Baked Potato
What is a Potbelly Loaded Baked Potato? It’s a savory soup debuted in September 2024, drawing from Potbelly’s Chicago heritage, blending creamy potatoes with bacon and cheese for a lunch favorite.
Why Fans Love the Loaded Baked Potato
Fans adore its hearty taste. “The bacon and cheese make it special,” one says. Another notes, “Perfect comfort food.” It’s a top pick for its rich flavor at Potbelly shops.
Order Your Loaded Baked Potato Today
Ready for this hearty dish? Visit a Potbelly shop or order online at Potbelly’s website for pickup or delivery. Customize with toppings to match your taste and calorie goals. Great for solo or group meals. See more at The Potbelly Menu.
Conclusion
Potbelly’s Loaded Baked Potato, at $5.49 with 207 calories, offers a hearty mix of potato soup, bacon, cheddar, and green onion. Ideal for lunch lovers wanting comfort and flavor, it’s adjustable with extra cheese or sour cream for those tracking intake. Pair with chips, soup, or a shake for a full meal. Order in-store or online, and review nutrition in the Potbelly Menu PDF.
FAQs About the Loaded Baked Potato
What is Loaded Baked Potato at Potbelly?
It’s a soup for $5.49 with 207 calories, featuring potato soup with bacon, cheddar, and green onion.
What comes on a Potbelly Loaded Baked Potato?
It includes creamy potato soup, crispy bacon, shredded cheddar, and chopped green onion.
How many calories in a Potbelly Loaded Baked Potato?
It has 207 calories, with 8g protein, 12g fat, and 20g carbs. See Potbelly Menu PDF for more.
Is a Loaded Baked Potato from Potbelly healthy?
At 207 calories and 700mg sodium, it’s moderate. Skip extras to reduce fat; add a salad for balance.
How to make a Potbelly Loaded Baked Potato?
Mash cooked potatoes with cream, mix in bacon, cheddar, and green onion, and heat until blended.
